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UP2 Published Entry Riku Tatsubayashi

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  Hello! Do you enjoy the dish?  I think I want to fun eating and makeing it becouse we have it three time every day. So, I want to tell about how to make  the delicious dish! It is ... baked-becon!! First, you have to prepare ingre dients.  Tool list  ・clove of garlic (you need, but I highly recommend) ・red pepper　(you need) ・black pepper ・salt ・becon ・olive oil (If you  don't have it, you can use normal oil) ・frypan   Let's cooking! Step1, cut the ingredients Step2, put oil to frypan, gerlic and red pepper, brfore ignite it Step3, ignite it midium heat Step4, if gerlic is fizzy, put the becon Step5, put the salt and black pepper Step6, bake with the intention of soaking in oil. transfering the aroma of garlic and chili peppers to the becon (if you can, I recommend Turn to low heat) Step7, remove garlic and chilies before they burn Step8, when the becon is cooked, It is finish!! Of course,  we can eat the becon normaly, but, I recommend using as ...
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Udon2!

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 Hello! Recentry, I feel the weather settles down. These time, I went to "Kakunaka udon" with my friend. This time, I ate "Bukkake tenpura udon" first time. It was very delicious becouse this Koshi is very good! I want to eat once time! Thank you for reading!
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mahjong!

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 Hello! And happy new Year! I hope this year want to be nice.  Recentry, I went to my family home. There, I lived carefree days. One day,  I went to grand father's house. This time, I enjoyed day! I could eat delicious dish and talk with family and his family. After, we play mahjong. I played real it after a long time. It was very fun becouse I can play enjoyable and talk with there. Thank you for reading!
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Udon!

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  Hello! Recentry, the snow has made life difficult. So, It is difficult for me to live usually. These days, I went to "Kakunakaudon" after exercise. Last few months, I don't have udon that is my favarite dish. So, I was looking forward to eating it. This time, I ate "Niku udon". This is very delicious! I felt the shoyu's taste with meat' taste. After eating it,  I want to go to there. Thank you for reading.  
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Jun's ramen!

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 Hello! Recentry, Snow is falling in earnest.  These days, I go to "Jun" that is ramen shop. This time, I ate "Tyukasoba". It was very delicious! The taste was built by shoyu suoup. It can tell me the taste deeply. I want to eat once! Thank you for reading!
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Ramen!

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 Hello! Recenty, It's getting colder and colder. I am afraid of this weather. Last week, I went to the ramen shop "Machidashoten" with my friend. there, I ate "Iekei" ramen. This is so delicious! the "Tonkotsu" soup is rich and tasty. And, the additional topping is impressive! Thank you for reading!
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Watch that is my artifact

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  My artifact is my watch. I have wearing the watch . It can give a lot of what what time it is now, and give a courage.  The colar is black, and the shapes is circular and angular. Of corce, it can tell the accurate time.   When I was 12, I went to the shopping senter. Then, My father said.  "I want to buy the watch becouse you need worthly one if you can use in the society. " "Really! Thank you my father! I take good care of this one! " This watch is this one. After that, was taking good care of this one.   Also, It can help to me well. For example, I can follow the rules to be telled the time,  it can give me a peace of mind to know the time, and so on. So, I can live a good days by this watch.   We have to keep the time.  Also, Japanese was known that it is important to be punctual.  We have to keep a promise. If you fail to keep your promise you will risk losing credibility, and  so on. So, Time is very impotant to live in this soci...
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